Piers Morgan and Celia Walden might be well-known in the public eye for their long-running careers in the media, but you might be curious to know more about whatâs in their fridge.
The couple, who wed in 2010 and share 13-year-old daughter, Elise, welcomed nutritionist Gabriela Peacock into their west London townhouse as part of HELLO!âs Donât Judge Me video series in which the author and nutritional therapist â who boasts celebrity and royal clientele â gave her expert insight on what they eat.
The straight-talking broadcaster joined later in the video after Celia and Gabriela went through the contents of their family fridge which provided some âsurprisingâ results for Gabriela.
Piers Morgan and Celia Waldenâs diet revealed
After delving into their fridge, Gabriela and viewers got a good idea of what Piers and Celiaâs daily diet consisted of.
Firstly, Gabriela noticed that their fridge was full of a lot of dairy including cowâs milk, hard cheeses like parmesan and soft cheese like Babybel.
The GP Nutrition founder noted that cowâs milk is better consumed in products like cheese and yoghurt, but overall a lower consumption rate is better for digestion health. She explained: âDairy milk, especially cowâs milk, is quite a big molecule and if you eat it on a daily basis, you will become intolerant,â Gabriela explains.Â
âIf you have it in a form of yoghurt, kefir or cheese, itâs better for you than if you drink it because it is just a giant protein molecule.â Â
Celia then noted that she often drinks oat milk but Gabriela then explained that nut milks such as almond, cashew etc., have a higher protein content so are a better choice for dairy alternatives.
Gabriela also noted there were plenty of fruits and vegetables â but she was most surprised by Celia and Piersâ bottle of bone broth sitting in the fridge.
Bone broth isnât quite in the mainstream yet, so the nutritionist was naturally surprised to see the addition in Piers and Celiaâs kitchen and asked how they knew about the product.
âOur local market sells it and itâs delicious,â to which Gabriela agreed and noted how âamazingâ it is for overall health.
According to the Bone Broth Bros website, bone broth is fantastic for a multitude of reasons. It aids digestion and promotes a healthy gut, helps with joint mobility as an anti-inflammatory, and, thanks to its collagen content, supports hair, skin and nails.
Meanwhile, other contents of the pairâs fridge include salmon fillets, vegetables and berries (all of which impressed Gabriela).
However, some results were less ideal. After Piers joined the video chat, he admitted the bottle of Lucozade found in the fridge was his and that he struggles to give up the idea of red wine, pork pies and other food he adores.
âSo that is my moral quandary⊠you become Mr Dullsville, and I would rather take my chances with the Grim Reaper and go out on a Lucozade-pork pie bang!â
He also revealed his surprising food combination that others might raise eyebrows. âA cheddar cheese and marmalade sandwich. Fantastic. Everyone will go âyuckâ until they try it, and then theyâll go: âWow, Morganâs a culinary genius.'âÂ
Hereâs what Piers and Celiaâs shopping list might look likeâŠ
Celia also has a naturally relaxed attitude to food and dieting, something Gabriela says is great for balance.
âI used to diet when I was in my twenties, but itâs not something I can be bothered with anymore,â said Celia. âSomething happens in your 40s and I just find it very hard to motivate myself.âÂ
Gabriela then noted: âShort-term diets donât work, I think they work for a period of time but theyâre not sustainable. I think whatâs really important is to find a diet plan which you can, in a certain form, continue for the rest of your life.
âI donât believe we should be perfect all the time. Itâs about having balance and enjoying your life, but at the same time you want to feel great and keep fit.â
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